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Grilled Marinated Chicken Breast Halves
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| From: |
Bren, Lake Luzerne, New York, USA
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| Comments: |
I have made this recipe many times; my family really enjoys it...
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| Servings: |
6
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| Ingredients | Preparation |
- 1 1/2 pounds [680 g] chicken breast halves
- Any deisred bottled barbecue sauce
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- Very well coat chicken breast halves with barbecue sauce; reserve remaining sauce for basting.
- Marinate chicken in sauce overnight, refrigerated.
- Preheat barbecue.
- Arrange marinated chicken breast halves onto hot barbecue rack.
- Barbecue for approximately 30 to 40 minutes, basting with reserved barbecue sauce.
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