Hawaiian-Style Barbecue Sauce
From: Michel, Rimouski, Quebec, Canada
Comments: Use to brush over chicken, veal or lamb while barbecueing.
Servings: 2 cups [500 mL]
IngredientsPreparation
  • 3/4 cup [190 mL] unsweetened pineapple juice
  • 1/2 cup [125 mL] vegetable oil
  • 1/3 cup [80 mL] soy sauce
  • 1/4 [60 mL] lemon juice
  • 1/4 [60 mL] molasses
  • 1 teaspoon [5 mL] ginger
  • Thoroughly mix unsweetened pineapple juice, vegetable oil, soy sauce, lemon juice, molasses and ginger together.