Chicken Balls
From:	Josee, Magog, Quebec, Canada
Comments:	These bites, with a delicate taste, are a sure bet for all occasions.

1 pack cream cheese 1 cup [250 mL] ground cooked chicken Salt and pepper, to taste 1 cup [250 mL] chopped walnuts Stuffed olives, halved	Mix together cream cheese, ground chicken, salt and pepper. Shape into small balls; roll into chopped walnuts. If desired, balls can now be frozen and thawed, refrigerated, before serving. To serve, prick each ball with a toothpick; top toothpicks with an olive half.