Maple Syrup Yogurt Whipped Milk
Comments:	Suggested fruits : banana slices, strawberries, raspberries, blueberries, blackberries or peeled stoned or seeded peach, apricot or mango dices ....
Servings:	4
Ingredients	Preparation
1 cup [250 mL] banana slices or berrries, or a mixture 1 cup [250 mL] plain yogurt 1/4 to 1/3 cup [60 to 80 mL] maple syrup 4 eggs 1 3/4 cups [440 mL] cold milk	Crush desired fruit[s] into a blender. Add yogurt, 1/4 cup [60 mL] of maple syrup, eggs and cold milk. Mix at high speed until smooth. Taste and mix in needed remaining maple syrup, according to the acidity of chosen fruits. Pour into 4 glasses; serve immediately.