Slush
From:
Gisele, Aylmer, Quebec, Canada
Comments:
Entertain your children while pleasing them!
Use any desired soda, to taste, instead of ginger ale.
If desired serve with fresh fruit slices.
Servings:
4
Ingredients
Preparation
1 [3-ounce / 85-g] pack any fruit-flavoured gelatin, to taste
1 cup [250 mL] boiling water
2 cups [500 mL] ginger ale
Ice cream cones [optional]
Paper cups [optional]
Dissolve fruit flavored gelatin in boiling water.
Stir in ginger ale; pour into a square 8-inch [20-cm] pan.
Freeze until firm, for 4 hours or overnight.
Just before serving, using an ice cream scoop, fill dessert bowls, paper cups or ice cream cones with mixture.
Serve immediately.