Cinnamon Apple Butter
From: June, Maryland, USA
Comments: Keep cinnamon-apple butter refrigerated.
Servings: Approximately 1 cup [225 g]
IngredientsPreparation
  • 1/2 cup [115 g] butter
  • 1/2 cup [125 mL] apple jelly
  • 1/4 teaspoon [1 mL] cinnamon
  • Cream butter.
  • Mix in apple jelly and cinnamon.