Caribou from Val d'Or
Comments: Enjoy over ice cubes!
For best results, leave to rest for 1 month, turning the container every week.
  • 1 [128-ounce / 4-L] bottle St George red wine
  • 26 ounces [780 mL] 40%-proof alcohol
  • 1 bottle strawberry-flavoured soda
  • 1 tablespoon [15 mL] cream of tartar
  • Empty 36 ounces [1.12 mL] from the bottle of red wine.
  • Pour alcohol, strawberry-flavoured soda and cream of tartar into the bottle of wine.
  • Shake vigourously to dissolve cream of tartar.