- 1 ounce [30 mL] cointreau
- 1/2 ounce [15 mL] vodka
- 1 ounce [30 mL] lemon juice
- Ice cubes
- 1/2 slice of orange
- Cherries
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- Pour cointreau, vodka and lemon juice, over ice cubes, into a shaker.
- Shake; strain into a sour glass.
- Decorate with 1/2 orange slice and cherries.
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