- 1 1/2 ounces [45 mL] chambord
- 1 tablespoon / 1/2 ounce [15 mL] lemon juice
- 3/4 tablespoon [11.25 g] very fine sugar
- Ice cubes
- Slice of orange
|
- Thoroughly mix together all ingredients together, except orange slice, into a shaker, filled with ice cubes.
- Strain into a whisky glass.
- Decorate with orange slice.
|
