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Cafe au Lait
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| From: |
Gigi, Montreal, Quebec, Canada
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| Comments: |
You can vary the proportions of coffee and milk, according to your taste.
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| Serving: |
1
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| Ingredients | Preparation |
- 2/3 cup [160 mL] hot coffee
- 1/3 cup [80 mL] milk
- Ground cinnamon or sweet chocolate powder
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- Pour hot coffee into a 'cafe au lait' cup.
- Heat and then pour milk over coffee.
- Sprinkle with cinnamon or chocolate powder.
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