- 1/2 cup [125 mL] liquid honey
- 1/4 cup [60 mL] brown sugar
- 1 cup [250 mL] peanut butter [crunchy or smooth]
- 1 teaspoon [5 mL] vanilla
- 4 cups [1 L] corn flakes cereals
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- Into a large saucepan, combine honey and brown sugar.
- Cook, stirring over medium heat, until boiling.
- Add peanut butter.
- Cook, stirring over medium heat, for 7 to 8 minutes, until melted.
- Remove from heat.
- Stir in vanilla.
- Add corn flakes.
- Stir until well combined.
- Spoon mixture into a greased 8-inch [20-cm] square baking pan.
- Pat down evenly.
- Chill until until set, before cutting into bars.
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