Tomato Sauce
From: Ginette, Saint-Basile-Le-Grand, Quebec, Canada
IngredientsPreparation
  • 1 cup [250 mL] chili sauce
  • 1 tablespoon [15 mL] prepared horseradish
  • 1 tablespoon [15 mL] Worcestershire sauce
  • 2 teaspoons [10 mL] prepared mustard
  • 1 tablespoon [15 mL] lemon juice
  • Well mix together all ingredients; refrigerate.
  • Tastes better when prepared ahead of time.