- 9 ounces [255 g] best-quality milk chocolate bar pieces
- 1 tablespoon [15 mL] instant coffee powder [optional]
- 1/2 cup [125 mL] cream [whipping or light, the one your liver 'prefers']
- Fruit bites, angel food cake bites, berries, and/or marshmallows
Fruit Bite Ideas
- Banana slices
- Clementine segments
- Peeled stoned peach wedges*
- Peeled cored pear wedges*
- Cored unpeeled apple wedges*
- Drained whole Maraschino cherries
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- Into a saucepan, mix together chocolate pieces, instant coffee powder and cream.
- Stirring, completely melt chocolate pieces over really low heat.
- Pour melted mixture into a chocolate fondue pot, over a candle.
- Serve, along with fruit and/or cake bites, berries and/or marshmallows.
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