- 4 [2-ounce / 60-g each] Brie cheese wedges
- 1/4 cup [60 mL] clover honey
- 1/4 cup [60 mL] nut halves
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- Preheat oven broiler.
- Transfer Brie cheese wedges into 4 small oven-safe individual bowls.
- Top each with 1 tablespoon [15 mL] clover honey
- Evenly top with nut halves.
- Broil under preheated broiler for approximately 4 minutes, until cheese is half-melted.
- Serve immediately.
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