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Curry Mayonnaise
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| From: |
La Mere, Yamachiche, Quebec, Canada
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| Comments: |
Mix this mayonnaise, perfect with fondues, a few hours before serving.
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| Ingredients | Preparation |
- 1/2 cup [125 mL] mayonnaise
- 2 tablespoons [30 mL] milk
- 1/2 teaspoon [2.5 mL] curry powder
- 1/4 teaspoon [1 mL] Tabasco sauce
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- Mix together all ingredients.
- Refrigerate for a few hours.
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