- 4 English muffins
- 2 cups [500 mL] shredded lettuce
- 16 tablespoons [240 mL] salsa
- Grated cheese or cheeses [your choice]
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- Half English muffins; toast until lightly browned.
- Evenly garnish muffin halves with shredded lettuce; top with salsa.
- Sprinkle grated cheese[s] evenly over muffin halves.
- Broil until cheese melts and bubbles.
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