Baked White Rice
Servings:	3 cups [750 mL]

1 cup [250 mL] long grain rice, rinsed 2 cups [500 mL] water 1 teaspoon [5 mL] salt	Preheat oven to 350°F [180°C]. Into a casserole with a well-fitting lid, mix together rice, water and salt. Bake into preheated oven, for approximately 1 1/2 hours.