Pizza-Sub
From: Stef, Saint-Leonard, Quebec, Canada
IngredientsPreparation
  • 1 submarine roll
  • 1/2 cup [125 mL] tomato sauce
  • Pepperoni slices
  • Green pepper pieces
  • Mozzarella cheese slices
  • Half submarine roll lengthwise.
  • Spread with tomato sauce.
  • Top with pepperoni slices, green pepper slices and finally with Mozzarella cheese slices.
  • Bake into a preheated 400°F [200°C] oven until cheese melts.