Cold Curry Sauce
From:
Marion, Victoriaville, Quebec, Canada
Ingredients
Preparation
8 teaspoons [40 mL] mayonnaise
1 tablespoon [15 mL] minced green onion
2 teaspoons [10 mL] relish
1/4 teaspoon [1 mL] thyme
1/4 teaspoon [1 mL] basil
1 teaspoon [5 mL] curry powder
Combine all ingredients.
Serve.