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	About Soup Stock [Dashi] and more
	Assorted Raw Fish [Sashimi moriawase]
	Bean Curd and Cabbage Rolls [Tofu iri kyabetsumaki]
	Boiled Chicken with Dried Mushroms and Bamboo Shoots [Tori no chikuzen-ni]
	Chicken on Skewers [Yakitori kushizashi]
	Chrysanthemum Rice Balls [Kikka nigiri]
	Fish Rice [Taimeshi]
	Fluffy Snow Kanten [Awayuki-kan]
	Full Moon Udon [Tsukimi-udon]
	Grilled Fish with Miso [Gyoden]
	Lobster Salad with Egg Dressing [Ise-ebi kimizu kake]
	Lobster Soup with Cucumbers and Dried Mushrooms [Ise-ebi to kyuri no soup]
	Mackerel Soup [Sembajiru]
	Omelet Roll [Dashimaki tamago]
	Oyster Miso Soup [Kaki no miso shiru]
	Potato and Chestnut Buns [Kurikanoko]
	Rice with Beef and Eggs [Itoko-domburi]
	Scallops and Cucumber Salad [Kai to kyuri no sunomono]
	Steamed Egg Custard with Vegetables [Chawan-mushi]
	Steamed Eggplant with Sesame Seeds [Nasu goma-ae]
	Sukiyaki
	Tempura Variation [Kushi-age]
	Tokyo Sushi Rice [Nigirizushi]
	Tricolour Rice [Miiro domburi]
	Udon with Duck [Kamonamban]
	Vegetable Tempura and Tempura Batter
	Wakame Seaweed Soup