Potato Balls
Comments: A recipe that could be from 1831.
IngredientsPreparation
  • 1 egg yolk
  • 3 small boiled potatoes, mashed
  • Flour, to coat [optional]
  • 1 egg, beaten [optional]
  • Breadcrumbs, to coat [optional]
  • Strained fat from a roast [optional]
  • Mix together egg yolk and mashed potatoes; shape into balls.
  • Flour or dip potato balls into beaten egg and then into breadcrumbs.
  • Brown balls all over into hot strained fat from a roast.