Health Popsicles
From: Claude, Toronto, Ontario, Canada
Comments: One popsicle = 0.2 gram of fat.
Servings: 12
IngredientsPreparation
  • 1 tablespoon [15 mL] unflavored gelatine
  • 1 cup [250 mL] cold fruit juice
  • 1 cup [250 mL] low fat yogurt
  • Soak gelatine in 1/4 cup [60 mL] cold fruit juice.
  • Microwave soaked gelinte on 'HIGH' for 10 to 25 seconds, until dissolved.
  • Pour in remaining fruit juice.
  • Stir in yogurt.
  • Pour into popsicle molds with sticks, and freeze.